Editorial: Legumes for global food security - volume II. DOI:10.3389/fpls.2023.1273600
As the world faces an array of global challenges, including population growth, climate change, and the need for clean energy, the role of legumes in addressing these issues becomes increasingly significant. The Research Topic, “Legumes for Global Food Security, Volume II” aims to explore the diverse contributions of legumes in promoting sustainable agriculture and enhancing global food security.
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